eyemouth tart homemade at sturmer nurseries

homemade hot pie selection at our tea room

We change our menu regularly to offer a delicious selection of seasonal favourites. So our Spring/Summer menu features super-size Scotch eggs and mega pork pies and our Autumn/Winter menu has a host of changing hot daily specials from curries to casseroles, lasagnes to fish pies. And we always try to match everything with a tasty vegetarian alternative.

All our food is homemade and the majority, locally sourced. Our milk – including all our drinks – is only organic, our eggs and meat free-range, and our prawns are ethically sourced.

Full menu until 3.30pm. Drinks and cake available until closing time.

If you're looking for a place to meet friends or just sit and relax surrounded by plants, why not try our small and friendly tearoom.

We offer a range of mouth-watering homemade hot and cold dishes covering breakfast, light lunches and afternoon teas. In our kitchen we daily bake fresh scones and a wide range of tempting cakes and traybakes, including gluten-free.

And we also serve a wide variety of locally sourced fresh-roasted coffee options and loose-leaf tea blends.

Anyone for cake?

Light luncheon?

chocolate marble cake homemade at our tea room

Treat yourself!

Monday 10am-4pm

Tuesday 10am-4pm

Wednesday 10am-4pm

Thursday CLOSED

Friday 10am-4pm

Saturday 10am-4pm

Sunday 10am-4pm

TEA ROOM

January

There’s not a lot happening outside this month, but this is the time of year that we are busy taking deliveries of shop sundries ahead of the new season. And of course there’s always maintenance work to be done.

The first sign that spring is around the corner is the arrival of our seed potatoes and onion sets, closely followed by spring bulbs.

January can be one of the hardest months for wildlife so remember to feed the birds. And then at the end of the month you can participate in the RSPB Big Garden Birdwatch.